Coconut Dumplings – Narkel Puli Pitha || Bangla Pitha recipe

Puli is a popular Bengali pitha made of rice flour, coconut, and date molasses.

Notes
Adjust water and flour for the dough depending on the quality of the flour.
Cooking time will vary depending on the thinness of the dumpling skin. If the dough is thin, the narikel puli should cook very quickly but will take longer if the skin is thick.







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